Santa Fe Hurricane

1 lb ground round

3 cans diced tomatoes, undrained

1 can pinto beans, undrained

1 can kidney beans, undrained

1 can whole kernel corn, drained

1 pkg taco seasoning

1 pkg ranch dressing mix

1 c shredded chedder cheese

1 c sour cream

Brown ground round in a skillet. Drain. In crock-pot, combine ingredients except sour cream & cheese, cover & cook on low 6 hours. Garnish soup with sour cream & cheese.

Enjoy!